The Dining Room inspires…Wild Garlic Pesto

• By walwick
• | Uncategorized |

Wild Garlic Pesto Ingredients 100g Wild Garlic 160g Pine Nuts 40g Parmesan 40g Olive Oil Seasoning Method Wash the Wild Garlic in lightly salted cold water to remove any insects and unwanted guests from the leaves! Toast the Pine Nuts in a pan or under the grill on a tray. Once golden brown and toasted, keep to one side. Grate the Parmesan and keep to one side. Into a food...